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The Tokyo Traveler

June 22nd, 2008

Nihon on the Net - 6/22/08

How hard is it really to learn Japanese? is a great article with a little bit of history of the language and it’s origins.
Reuters lists Top 10 “weird activities” around the world features the Hakone Kowakien Yunessun Wine Spa in Hakone, Japan at number eight. Yep, you read it right, the spa website says […]

By Shane -- 1 comment

June 10th, 2008

Moving to Tokyo? Some Tip’s & Resources

When I asked “What do YOU want to know about Tokyo?” in May I got a lot of great questions. Tyr will be moving to Japan for about six months and admits to having some fears about the whole idea, here’s a excerpt from his comment:
….But if you have like a first timer’s guide, […]

By Shane -- 3 comments

May 17th, 2008

Okonomiyaki - Delicious Japanese Pancakes

Okonomiyaki are Japanese pancakes but nothing like any pancake that you have ever tasted! The basic ingredients of okonomiyaki are cabbage, flour, and eggs that are mixed together to create a pancake like batter. Other traditional ingredients like pork, shrimp and squid are the most common add-ins but you can add pretty […]

By Shane -- 11 comments

May 14th, 2008

Don’t do this with your Chopsticks!

In Japan eating with chopsticks or hashi is commonplace and you will often have to ask for a fork if you are unable to use chopsticks. With the proliferation of Asian cuisines throughout the world many people are able to use chopstick quite effectively but how many do you think know their chopstick etiquette?
Yesterday […]

By Shane -- 7 comments

May 8th, 2008

Udon at Hanamaru

Udon is a thick wheat based noodle that is served in a variety of different ways at Hanamaru Udon (English on signs read ‘Manmaru’), a fast food Udon chain that operates 187 restaurants throughout Japan and serves over 2.5 millions customers each month.
Noodles are a significant part of the diet in Japan and there […]

By Shane -- 1 comment

April 29th, 2008

Conveyor Belt Sushi Restaurants turn 50!

One of the coolest things that you can do when you come to Tokyo is eat at a Kaitenzushi restaurant.  This month marks the 50th anniversary of this very cool dining experience where your sushi is brought to you on a conveyor belt.  The Daily Yomiuri reports that the first conveyor belt sushi restaurant […]

By Shane -- 4 comments

April 21st, 2008

Yakiniku - Get your Grill on!

Yakiniku is a meat lovers dream dinner! Yakiniku translates to “grilled meat” and that’s exactly what it is. When you arrive at a Yakiniku restaurant you will notice that all of the tables have a grill in the center - that’s because you cook your own food. Yakiniku is served family style so […]

By Shane -- 3 comments

April 13th, 2008

Nihon on the Net

Nihon on the Net will offer you some a glimpse into what people who live, work and visit Japan have to say about it on the net. It will be a periodic feature at The Tokyo Traveler so check back often.
Here’s a great article on the adventures of using a Japanese Style Toilet.
The post, […]

By Shane -- 5 comments

March 31st, 2008

Japanese Food - Curry

Curry and rice is one of the most common dishes eaten in Japanese homes today and is considered a perfect comfort food.
It is said that the first Japanese person tasted curry on board a ship on its way to the United States in 1871. The following year a recipe for curry was published in […]

By Shane -- 0 comments

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